artisan

Tomato, squash and walnut soup

Tomato, squash and walnut soup

Some people say you have to be born in Scandinavia to able to survive here during the dark winter months. I disagree. Although I am born here, I will never get used to this crazy climate. Perhaps my DNA has it’s own explanation for that…. (some of my ancestors would probably agree). Anyway, a way not […]

Etrog - a Lemon of it's own

Etrog – a Lemon of it’s own

  Ever heard of an Etrog? Maybe as a part of the Sukkot ritual? Well, the Etrog is rare in Scandinavia, that is true. However if you have good connections to Israel – or to your greengrocer he or she will most likely be able to get it for you. The Etrog is excellent in marmelade […]

All you need is…… Challah

All you need is…… Challah

One of the last things immigrants leave behind is their eating habit. Being a former “immigrant” in both Nepal and in the United States, good bread has become nothing less than a domestic obsession to me. I bake. Almost no matter where I am on the globe and I love it. Challah is often difficult to get, but […]